{"id":8728,"date":"2026-03-12T08:36:33","date_gmt":"2026-03-12T07:36:33","guid":{"rendered":"https:\/\/colettedemay.com\/?post_type=product&#038;p=8728"},"modified":"2026-03-30T17:42:39","modified_gmt":"2026-03-30T15:42:39","slug":"noor","status":"publish","type":"product","link":"https:\/\/colettedemay.com\/en\/produit\/noor\/","title":{"rendered":"Noor Collection"},"content":{"rendered":"<h2 data-section-id=\"1qtpv1b\" data-start=\"92\" data-end=\"129\"><strong data-start=\"95\" data-end=\"129\">Black Lemon \u2014 Revealed Tension<\/strong><\/h2>\n<p data-start=\"131\" data-end=\"316\">At the heart of an organic <strong data-start=\"158\" data-end=\"206\">Tonda Gentile IGP Tribobata hazelnut praline<\/strong>, we have incorporated <strong data-start=\"229\" data-end=\"252\">Iranian black lemon<\/strong>, a rare ingredient made from lemons slowly dried under the sun.<\/p>\n<p data-start=\"318\" data-end=\"460\">This ancestral technique concentrates the fruit\u2019s aromas, giving it a unique signature: a <strong data-start=\"408\" data-end=\"459\">zesty freshness layered with subtle smoky notes<\/strong>.<\/p>\n<p data-start=\"462\" data-end=\"709\">The tasting begins with the roundness of chocolate, immediately awakened by a vibrant tension.<br data-start=\"556\" data-end=\"559\" \/>The delicate acidity of the black lemon illuminates the sweetness of the praline, creating a refined contrast between <strong data-start=\"677\" data-end=\"708\">citrus, hazelnut, and cocoa<\/strong>.<\/p>\n<hr data-start=\"711\" data-end=\"714\" \/>\n<h2 data-section-id=\"cnbijx\" data-start=\"716\" data-end=\"746\"><strong data-start=\"719\" data-end=\"746\">Tasting Recommendations<\/strong><\/h2>\n<p data-start=\"748\" data-end=\"827\"><strong data-start=\"748\" data-end=\"763\">Black Lemon<\/strong> reveals its full complexity at <strong data-start=\"795\" data-end=\"826\">room temperature (16\u201318 \u00b0C)<\/strong>.<\/p>\n<p data-start=\"829\" data-end=\"861\">It pairs particularly well with:<\/p>\n<ul data-start=\"863\" data-end=\"1344\">\n<li data-section-id=\"vighqc\" data-start=\"863\" data-end=\"943\">\n<p data-start=\"865\" data-end=\"943\">A <strong data-start=\"867\" data-end=\"885\">Brut Champagne<\/strong>, whose tension enhances the vibrancy of the black lemon<\/p>\n<\/li>\n<li data-section-id=\"mf5dk3\" data-start=\"944\" data-end=\"1010\">\n<p data-start=\"946\" data-end=\"1010\">A <strong data-start=\"948\" data-end=\"959\">Chablis<\/strong>, for a mineral dialogue between citrus and cocoa<\/p>\n<\/li>\n<li data-section-id=\"1npe4qg\" data-start=\"1011\" data-end=\"1083\">\n<p data-start=\"1013\" data-end=\"1083\">A <strong data-start=\"1015\" data-end=\"1025\">Cognac<\/strong>, whose brioche notes elevate the freshness of the lemon<\/p>\n<\/li>\n<li data-section-id=\"15acvom\" data-start=\"1084\" data-end=\"1212\">\n<p data-start=\"1086\" data-end=\"1212\">A <strong data-start=\"1088\" data-end=\"1124\">filter coffee from Latin America<\/strong>, whose floral and slightly citrus notes bring freshness and highlight the black lemon<\/p>\n<\/li>\n<li data-section-id=\"949lkx\" data-start=\"1213\" data-end=\"1344\">\n<p data-start=\"1215\" data-end=\"1344\">A <strong data-start=\"1217\" data-end=\"1259\">Japanese green tea (Sencha or Gyokuro)<\/strong>, whose vegetal nuances and light bitterness extend the subtlety of the black lemon<\/p>\n<\/li>\n<\/ul>\n<hr data-start=\"1346\" data-end=\"1349\" \/>\n<h2 data-section-id=\"dnfxg8\" data-start=\"1351\" data-end=\"1375\"><strong data-start=\"1354\" data-end=\"1375\">Cocktail \u2014 \u201cNoor\u201d<\/strong><\/h2>\n<p data-start=\"1377\" data-end=\"1393\"><strong data-start=\"1377\" data-end=\"1393\">Ingredients:<\/strong><\/p>\n<ul data-start=\"1394\" data-end=\"1507\">\n<li data-section-id=\"12apce\" data-start=\"1394\" data-end=\"1414\">\n<p data-start=\"1396\" data-end=\"1414\">4 cl Cognac VSOP<\/p>\n<\/li>\n<li data-section-id=\"sjaea5\" data-start=\"1415\" data-end=\"1445\">\n<p data-start=\"1417\" data-end=\"1445\">2 cl lemon or yuzu liqueur<\/p>\n<\/li>\n<li data-section-id=\"10iaita\" data-start=\"1446\" data-end=\"1466\">\n<p data-start=\"1448\" data-end=\"1466\">1 cl honey syrup<\/p>\n<\/li>\n<li data-section-id=\"1wqew4q\" data-start=\"1467\" data-end=\"1486\">\n<p data-start=\"1469\" data-end=\"1486\">Sparkling water<\/p>\n<\/li>\n<li data-section-id=\"jpmtua\" data-start=\"1487\" data-end=\"1507\">\n<p data-start=\"1489\" data-end=\"1507\">Black lemon zest<\/p>\n<\/li>\n<\/ul>\n<p data-start=\"1509\" data-end=\"1567\"><strong data-start=\"1509\" data-end=\"1525\">Preparation:<\/strong><br data-start=\"1525\" data-end=\"1528\" \/>Shake, then top with sparkling water.<\/p>\n<p data-start=\"1569\" data-end=\"1652\"><strong data-start=\"1569\" data-end=\"1581\">Pairing:<\/strong><br data-start=\"1581\" data-end=\"1584\" \/>Acidity and depth enhance the black lemon without overpowering it.<\/p>\n<hr data-start=\"1654\" data-end=\"1657\" \/>\n<h2 data-section-id=\"ogtk0t\" data-start=\"1659\" data-end=\"1687\"><strong data-start=\"1662\" data-end=\"1687\">Non-Alcoholic Version<\/strong><\/h2>\n<ul data-start=\"1689\" data-end=\"1768\">\n<li data-section-id=\"or9qj4\" data-start=\"1689\" data-end=\"1732\">\n<p data-start=\"1691\" data-end=\"1732\">Lemon juice with a touch of black lemon<\/p>\n<\/li>\n<li data-section-id=\"1eh9vj4\" data-start=\"1733\" data-end=\"1748\">\n<p data-start=\"1735\" data-end=\"1748\">Honey syrup<\/p>\n<\/li>\n<li data-section-id=\"1wqew4q\" data-start=\"1749\" data-end=\"1768\">\n<p data-start=\"1751\" data-end=\"1768\">Sparkling water<\/p>\n<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<h2 data-section-id=\"1qtpv1b\" data-start=\"96\" data-end=\"133\"><strong data-start=\"99\" data-end=\"133\">Black Lemon \u2014 Revealed Tension<\/strong><\/h2>\n<p data-start=\"135\" data-end=\"288\">Dark chocolate and a <strong data-start=\"156\" data-end=\"190\">Tonda Gentile hazelnut praline<\/strong>, illuminated by the freshness of <strong data-start=\"224\" data-end=\"247\">Iranian black lemon<\/strong>.<\/p>\n<p data-start=\"290\" data-end=\"352\">A vibrant encounter between <strong data-start=\"318\" data-end=\"349\">citrus, hazelnut, and cocoa<\/strong>.<\/p>\n<hr data-start=\"354\" data-end=\"357\" \/>\n<h3 data-section-id=\"fu3okz\" data-start=\"359\" data-end=\"377\"><strong data-start=\"362\" data-end=\"377\">Ingredients<\/strong><\/h3>\n<p data-start=\"379\" data-end=\"540\">6 praline chocolate tears<br data-start=\"404\" data-end=\"407\" \/>(70% dark chocolate from Colombia, cane sugar, and organic Tonda Gentile IGP Tribobata hazelnut praline), dried Iranian black lemon<\/p>\n","protected":false},"featured_media":8847,"template":"","meta":[],"product_brand":[],"product_cat":[173,178],"product_tag":[],"class_list":{"0":"post-8728","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-larme","7":"product_cat-top-products","9":"first","10":"instock","11":"taxable","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/colettedemay.com\/en\/wp-json\/wp\/v2\/product\/8728","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/colettedemay.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/colettedemay.com\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/colettedemay.com\/en\/wp-json\/wp\/v2\/media\/8847"}],"wp:attachment":[{"href":"https:\/\/colettedemay.com\/en\/wp-json\/wp\/v2\/media?parent=8728"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/colettedemay.com\/en\/wp-json\/wp\/v2\/product_brand?post=8728"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/colettedemay.com\/en\/wp-json\/wp\/v2\/product_cat?post=8728"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/colettedemay.com\/en\/wp-json\/wp\/v2\/product_tag?post=8728"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}